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Green Cardamom
Green Cardamom
Green Cardamom is the dried ripe fruit (capsules of cardamom plant) often referred as the “Queen of Spices” because of its very pleasant aroma and taste. Cardamom is a perennial, herbaceous, rhizomatous plant.
It is the dried fruit of a herbaceous perennial plant. Warm humid climate, loamy soil rich in organic matter, distributed rainfall and special cultivation and processing methods all combine to make Indian cardamom truly unique-in aroma, flavour, size and colour.
It has well established culinary values, and it is used in a wide range of sweets and confectionery. Cardamom is of two types- Large Cardamom and Small Cardamom.
India is one of the main producers of the highly aromatic fruit, large cardamom whose main variety is the 'Malabar Cardamom'. The plant grows in a thick clump of up to 20 leafy shoots. It can reach a height of between 2 to almost 8 mm.
Different Forms of Cumin Products Available for Export and Bulk Order
